© Melanie Watkins 2019

PLANT BASED CATERING

Recipes using nutrient dense whole foods and seasonal produce free from animal products and refined sugar. We cater events, parties and weddings up to 150 people. Package options include complete event planning services or stand alone catering menus.

BRUNCH MENU

THE BUFFET ONE

Wellness Shot, Assorted Lattes, Infused Water, Granola Pots with Raspberry Chia Jam, Coconut Yoghurt & Berries, Vegan Dessert Selection, Avocado Salad, Hummus & Bread
 

THE SWEET ONE

Assorted Lattes, Infused Water, Banana Bread with Nut Butters & Chia Jam, Vegan Donuts & Tart Selection

THE GRANOLA ONE

Assorted Lattes, Infused Water, Granola Pots with Raspberry Chia Jam, Coconut Yoghurt & Berries

LUNCH MENU

THE GYPSY ONE

Infused Water, Salad 1, Salad 2, Falafels & Savoury Bites, Dip & Breads
Dessert Buffet
 

THE ASIAN ONE

Infused Water, Rainbow Sushi, Cabbage Coleslaw, Dipping Sauces

Dessert Buffet

THE TO-GO ONE

Infused Water, Salad Jar or Salad Sandwich, Brownie Bite

DINNER MENU

THE GYPSY ONE

Infused Water, Salad 1, Salad 2, Falafels & Savoury Bites, Dip & Breads
Dessert Buffet
 

THE ASIAN ONE

Infused Water, Rainbow Sushi, Cabbage Coleslaw, Dipping Sauces

Dessert Buffet

THE BURITTO ONE

Infused Water, Buritto, Dessert Buffet

PLATTER BOARDS

SMALL - Feeds 20 people

LARGE - Feeds 30-40 people

EXTRA LARGE - 50-60 people

DESSERT BOARDS

SMALL - Feeds 20 people

LARGE - Feeds 30-45 people

EXTRA LARGE - 50-75 people

CAKE

3 TIER CAKE

3 Layered Carrot Cake with Vegan Icing
Decorated with berries, figs, vegan chocolate bark and flowers
Edible Gold

BAKED DONUT DOZEN

Turmeric, Matcha, Berry or Lavender inc. delivery within Zurich

TERMS & CONDITIONS

Prices don't include delivery and/ or set up. This is based on location and how many guests you have.

Catering equipment is available for hire for up to 150 persons. Access to electricity and water is required.

Payment must be made in full 5 days before your event.

Everything is vegan and can be made gluten free on request. We however cannot provide a nut free menu. Dishes are served cold unless otherwise specified.

We are happy to create a bespoke catering package for you. Dairy products, eggs and meat are not forbidden - however, we do specialise in plant based foods.